Ristorante Osteria Pizzeria Al Vecchio Braciere

WELCOME

AL VECCHIO BRACIERE

You are visitor number 14008

BOOK A TABLE

RESERVATION FORM

The reservation will be confirmed with the receipt of a text message or an email to the address provided above

SHOWCASE

NEW OPENING TIME

From September 25th , we are open on monday from 07.00 pm to 19.30 to 10.00 pm.

Sundays for lunch closed until September, open only by reservation for groups or ceremonies. For information call 050 564028 or 320 7697179, email at info@alvecchiobraciere.it

PIZZA NEWS

TASTE NOW PIZZA WITH WHOLEMEAL DOUGH

WE COOK WITH

Extravergin oil made by francesco elter’s farm “agri elter” with olive from val di vico link site

NEWS OF THE MONTH

TAGLIERE WITH “BAZZONE”HAM

Hors d’oeuvre with ham “bazzone “ d.o.p. from garfagnana countryside, with pecorino cheese from amiata mountain, honey and fried dough

HOMEMADE BEERS

Beer “old wheat” from pietrasanta town

Mahrs – Ungespundet

Lariano – Falesia

Old Fred

FOR FAST LUNCH :

FULL MENU : FIRST COURS, SECOND COURS,SIDE DISH, WATER, WINE OR SOFT DRINK, AND COFFEE
SINGLE MENU TO CHOOSE BETWEEN : BIG SALAD/PIZZA/ COLD DISH/ WATER, WINE OR SOFT DRINK AND COFFEE

LUNCH TIME OPENING WITH :

Full menu: 10€

Single menu or Pizza : 7€

Menu a’ la carte

PIZZA TO TAKE AWAY

Pizza to take away news! 1 soft drink free every 4 pizza to take away

Sundays for lunch

Closed until September, open only by reservation for groups or ceremonies.

WE INTRODUCE US

HISTORY

Restaurant-Pizzeria ”Al Vecchio Braciere” is just few walks from the center, in the quarter called “i Passi”.

Famous since ever thanks to hight quality of pizza cooked on fire after a long rising for an good digestibility and fragrance, restaurant “ Al Vecchio Braciere” can mix both local tuscan and mediterranean cuisines.

Starting with the entree to ending with the dessert,freshness of ingredients,courtesy and advice of the owners Luciano and Marco will be by your side in every choice.

At “Vecchio Braciere” you can choose between a waste choice of meats or fish dishes added with seasonal side-dish made with love by the staff

Restaurant can accomodate up to 120 people, divided between two big rooms and the private verande . group reservations are placed into the biggest rooms, while the special privates can offer more privacy.

All rooms are air-conditioned. We are equipped with bay-chairs to accomodate children too , and baby changing-table for toilette

OUR COOKING

Simplicity of our style

Thanks to the hightest quality of ingredients “il vecchio braciere” combines both mediterranean cuisine togheter with local tuscan cooking style

Starting with a charcuterie mix from Tuscany and Emilia Romagna, to end with “cecina” from local pisan tradition. Taste our “rosticciana” cooked on barbecue or house’s grilled speciality like the rooster, fillet steak, “tagliata” steak or our fish’s mix grilled

you can taste either meat or fishe-first courses from classic menu, or try seasonal news, every month allow yourself a guilty pleasure with our desserts. We remind you “simplicity is the best kind of elegance”

Pizza

TASTE OUR SPECIALITY

Long rising dough pizza made with mixed flours to ensure fragrance crunchiness and good digestibility available on request mozzarella cheese without lactose.

MADE YOUR PIZZA AS YOU PREFERE

Choose between many choice from menu pizza, and if you like ask for your prefered ingredients

DIVE INTO THE TRADITION !

Taste “la pisana” (pizza cooked in pan) and discover the original taste of “cecina” or with onion added

WE OFFER

SERVICES

Air-Conditioned

All rooms are air-conditioned

Baby changing table

We take care for children too: changing table available

Smooking rooms

Smooking rooms available on request

Free parking

Waste parking place available few metres from the restauntant

Free Wi-Fi

For username and password, please ask the staff